“Asian Bites” Odyssey - The Young Chefs Kitchen

The Young Chefs Kitchen - “Asian Bites” Odyssey

Hands-on and demonstration cooking for teenagers

BORING BUT IMPORTANT STUFF

Morning classes start at 9 am. Afternoon classes start at 1 pm.

Everyone is encouraged to arrive 15 minutes before each class start time. 

Beginner friendly. Participants under 13 must be accompanied by an enrolled grown-up.

What is included? 

My amazingness... (just kidding? )

Digital recipe books

All the ingredients and equipment you will need,  

The best food. That's mostly because you'll be cooking it!

And... Lots of fun!

What to bring?

Nothing. But for safety reasons, please WEAR CLOSED SHOES.

What's on? OKAY... NOW.... WE'RE TALKING 

 “Asian Bites” Odyssey 

• Gyoza & Dumplings: Fold delicate dumplings and pan-fry to crispy perfection.
• Iced Mochi: Chewy rice cakes meet frosty flavors. A Japanese delight.
• Bubble Tea Bonanza: Boba pearls, creamy tea, and a straw wide enough for joy.